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The delicious way to gut health

What is Fermentation?

  • Fermentation is an ancient form of preservation, where salt is used to create a brine.

  • Fermented vegetables retain nutrients, AND makes them more easily absorbed by our bodies

  • Probiotic rich, our products help maintain good gut bacteria and digestion

  • No chemicals are involved in fermentation

  • Fermented foods help support the immune system

What sets Jenifermented apart fro the others?

  • We use only the freshest vegetables, sourced as locally as possible

  • We use only pure Himalayan salt

  • Our products are made by hand in small batches

  • We only package in glass jars for sustainability

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